American Pale Ale Recipe - Break like the Wind - PALE ALE

Recipe Info

Recipe Image

Break like the Wind - PALE ALE

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Simple, delicious, refreshing, Northwest style pale ale.

Fermentables

83% - Pale Ale - CA
7.25
37
3
Mash
17% - Caramel/Crystal 60 - US
1.5
36
60
Mash

Hops

Simcoe
0.3
Pellet
Boil
60 min(s)
13
15.0
Simcoe
0.5
Pellet
Boil
20 min(s)
13
15.2
Amarillo
1.25
Pellet
Boil
2 min(s)
9
3.7
Amarillo
0.75
Pellet
DryHop
4 day(s)
9
0.0
Simcoe
1.2
Pellet
DryHop
4 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

1.
Do the dance: Plug nose with left hand while...
2.
waving right arm up and down for a few minutes while...
3.
repeatedly crouching and straightening.
4.
Twirl, end with a curtsy and yell "Ta da!!"
5.
oh yeah, ferment at 68°F.

Tasting Notes (1)

100Amps

Tasted on 3/10/2015 by 100Amps

Notes:

A deep amber color, moderately dry with a neighbor friendly bitterness, tropical fruit and citrus aromas, with a warm Belgian waffle caramel aroma coming through on the finish.

Recipe Facts

Break like the Wind - PALE ALE
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 12.7° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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