First shot at AG
Basically the same recipe from the NB Saison Au Miel, but with different ingredients.
wlp565 fermented to 92% attenuation @ 1.004
Recipe developed for 2015 WEST BEER FEST Homebrewer Competition in Mayagüez, Puerto Rico. References: 1) http://www.homebrewtalk.com/showthread.php?t=329296 2) Beer Craft: A Simple Guide to Making Great Beer, by William Bostwick and Jessi Rymill. Saison Recipe, pp.90.