All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Flaked Barley - US, Honey Malt - CA, Acidulated Malt - DE
, Carapils - Dextrine Malt - US, White Wheat - US, Saaz Hops, Simcoe Hops, Falconer's Flight Hops, White Labs Belgian Saison Blend WLP568 Homebrew Yeast, Orange or Lemon peel.
Fermentables
50% - Pale 2-Row - US
6
37
1
Mash
8% - Flaked Barley - US
1
32
2
Mash
8% - Honey Malt - CA
1
37
25
Mash
4% - Acidulated Malt - DE
0.5
27
3
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
25% - White Wheat - US
3
40
2
Mash
Hops
Saaz
1
Pellet
Boil
45 min(s)
3.8
12.3
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0
Falconer's Flight
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
0.5
Pellet
DryHop
5 day(s)
13
0.0
Falconer's Flight
0.5
Pellet
DryHop
5 day(s)
10.5
0.0
Yeast
White Labs Belgian Saison Blend WLP568
84%
Other Stuff
Orange or Lemon peel
0.5
oz
FlameOut
Mash Steps
No mash steps in this recipe
Special Instructions
1.3 days 70 basement, slowly stepped up to 80 deg over 2 weeks