Dunkles Bock Recipes

Border Wall Bock

Hopsadaisical 12/30/2018 1:48:33 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 5 Gallon(s)
• Dunkles Bock
• 25 IBU
• 6.7 % ABV

Bock from NE 30

dep0952 1/5/2019 11:41:58 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 7.5 Gallon(s)
• Dunkles Bock
• 20 IBU
• 5.9 % ABV

Munich Mock 25

dep0952 12/27/2018 3:55:58 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 6.2 Gallon(s)
• Dunkles Bock
• 21 IBU
• 5.6 % ABV

Mock 25

dep0952 12/25/2018 7:43:42 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 6.1 Gallon(s)
• Dunkles Bock
• 22 IBU
• 5.6 % ABV

Cincinnati Bock

Seabrew 12/10/2018 1:15:26 PM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• Dunkles Bock
• 24 IBU
• 6.7 % ABV

Dough in at 100°F Take 1/3 of the mash for a decoction (resting at 145°F for 30 min) -> Combine with main mash which rests at 125-130°F to bring total to 145°F and rest for 30 min -> Take 1/3 of the mash for a decoction -> Combine with main mash which rests at 148°F for a final 156°F mash for 30 min -> Drain the wort and sparge WLP885 Zurich Lager Yeast Ferment at ~55 and lager for 3 months

Dunkles Mock 25

dep0952 12/9/2018 10:13:35 AM

• {Math.Round(srm)}° L
• Extract
• 5.8 Gallon(s)
• Dunkles Bock
• 24 IBU
• 5.7 % ABV

Christmas Lager 2018

flateric 11/19/2018 10:55:38 PM

• {Math.Round(srm)}° L
• All Grain
• 25.1 Liter(s)
• Dunkles Bock
• 34 IBU
• 5.2 % ABV

Let There Be Bock

Browniebuck 9/18/2015 1:53:29 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 5 Gallon(s)
• Dunkles Bock
• 23 IBU
• 6.7 % ABV

Bockbier

renamedname 10/14/2018 3:04:12 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Liter(s)
• Dunkles Bock
• 24 IBU
• 6.4 % ABV

Rødhua

FyllingsjoenBrygghus 10/1/2018 8:44:07 AM

• {Math.Round(srm)}° L
• All Grain + Extract
• 23 Liter(s)
• Dunkles Bock
• 22 IBU
• 6.0 % ABV