Double IPA Recipes

Horipa

Gait 6/25/2021 2:53:38 PM

• {Math.Round(srm)}° L
• All Grain
• 9 Liter(s)
• Double IPA
• 0 IBU
• 8.0 % ABV

Nelson DIPA

dep0952 7/6/2021 4:36:56 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 3.9 Gallon(s)
• Double IPA
• 85 IBU
• 7.5 % ABV

Double IPA

danielnascimento 7/3/2021 10:02:27 AM

• {Math.Round(srm)}° L
• All Grain
• 18.9271 Liter(s)
• Double IPA
• 76 IBU
• 7.0 % ABV

Attack And Defence IPA Ver.2

YoungkyuLee 7/2/2021 3:54:58 PM

• {Math.Round(srm)}° L
• All Grain
• 19 Liter(s)
• Double IPA
• 27 IBU
• 8.6 % ABV

DDH Bout Time

Lapdog 5/25/2021 9:22:16 AM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Double IPA
• 47 IBU
• 8.0 % ABV

Bee Hoppy Tropical Honey DIPA

Brewer 125934 6/26/2021 12:12:25 PM

• {Math.Round(srm)}° L
• All Grain
• 11 Gallon(s)
• Double IPA
• 58 IBU
• 8.8 % ABV

Expedition - Double IPA v2

Brewer 118283 5/19/2021 10:15:36 AM

• {Math.Round(srm)}° L
• All Grain
• 10 Liter(s)
• Double IPA
• 82 IBU
• 7.6 % ABV

v2 - um toque a menos de cor e um pouco mais de amargor. Leve ajuste entre lupulos de flame out (-) x dry hopping ( ) Inicio da Fermentacao a 19C e aumentar para 21C no 3o dia ateh o fim da fermentacao, descanso diacetil, dry hopping a 10C Flame out = lupulos a 90C-80C por 15 min. Agua pode ser equilibrada / um pouco para os lupulos Munich por Carahell (ou caramel hell) 150g de Caramunich II (Best Malz) ou 120g Caramunich III (Weyermann) ou 120g (Thomas Fawcett Crystal) Munich pode trocar ...

Green moose guava juice

Cobythewhat 4/15/2021 4:02:32 PM

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Double IPA
• 34 IBU
• 7.0 % ABV

Sweet n Sour guava ipa

2 Crown Imperial IPA

mludman 6/14/2021 6:22:08 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Double IPA
• 194 IBU
• 8.6 % ABV

DIPA Kv

Alxdol 6/12/2021 3:53:45 AM

• {Math.Round(srm)}° L
• All Grain
• 55 Liter(s)
• Double IPA
• 130 IBU
• 6.6 % ABV