Belgian Tripel Recipe - HE-035 Bruiloftsbier 1
Belgian Tripel
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HE-035 Bruiloftsbier 1
by HetEijnde 5/30/2018
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 105 min
Efficiency: 75%
Gebrouwen samen met Carola
HE-034 Fine Ale XY .
5% - Table Sugar - Sucrose - US
name
2x Mangrove Jack's Belgian Tripel M31
pH 5.2 Stabilizer Fosfaatbuffer
Strike water: 18.8L @ 71C
Mash-out water: 9.8L @ 100C
Sparge water: 9.8L @ 78C --> 32L in kookketel
Tasting Notes (1 )
Tasted on 6/27/2018 by HetEijnde
Notes:
Smaakt echt super naar tripel. Helaas niet heel helder maar kan nog komen en mist ook wat koolzuur. Volgende batch brouwen met iers mos en bottelsuiker tot 2,4 volumes volgens https://www.brewersfriend.com/beer-priming-calculator/
HE-035 Bruiloftsbier 1
Belgian Tripel
25.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
105
min
Boil Time
1.061
OG
1.009
FG
26.1 IBU (tinseth)
Bitterness
0.43
BG:GU
4.8 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
203 per 12oz
Calories
Clone This Recipe
Belgian Tripel OG: 1.075-1.085 / Your OG: 1.061 FG: 1.008-1.014 / Your FG: 1.009 IBU: 20-40 / Your IBU: 26 SRM: 4.5-7 / Your SRM: 4.8 ABV: 7.5-9.5 / Your ABV: 6.7 BG:GU: 0.24-0.53 / Your BG:GU: 0.43
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