| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 10/14/2020 |  Jess-A-Juicy |
Unknown Style | 6.9 % | 10 Gallon(s) | |
| 10/10/2020 |  Jess-A-Weizen |
Unknown Style | 5.4 % | 10 Gallon(s) | |
| 11/12/2016 |  Dry Stout |
Unknown Style | 7.9 % | 10 Gallon(s) | |
| 7/31/2016 |  IPA |
Unknown Style | 7.8 % | 10 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
slayer021175666
12 months ago
Use 15 gallons of water total in this recipe.
slayer021175666
2 years ago
15 gal water tolal is probably good for this recipe. I did 16 and a half and it was a gallon and a half at least, over. Wound up with 12 and 1/2 gallons in the boil kettle and another gallon and a half of wort in a separate pot.
