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Jess-A-Weizen
by slayer021175666 on 10/10/2020
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
15 gallons of water total.
5% - Caramel/Crystal 40 - US
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (2 )
Notes:
This is the altered recipe brewed on January 2nd 2025. Changed from two road to Pilsner and added 1 lb to make a total of 14 lb pilsner malt. Changed wheat from 5 lb to 4 lb and changed Munich mall to Vienna malt. Hoping to get less wheat flavor.
Notes:
Use 15 gallons for this recipe.
10.00
Gallons
Liters
Batch Size
11.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
25.0 IBU (tinseth)
Bitterness
0.44
BG:GU
5.5 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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