| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 6/22/2024 |  Ants Irish Creamy Red Ale 2.0 |
Irish Red Ale | 5.0 % | 18.9271 Liter(s) | |
| 12/26/2023 |  Simplified NEIPA |
American IPA | 4.8 % | 20 Liter(s) | |
| 12/20/2023 |  Mean Brews NEIPA |
American IPA | 4.9 % | 21 Liter(s) | |
| 12/17/2023 |  Czeched Past Pilsner |
Czech Premium Pale Lager | 4.9 % | 21 Liter(s) | |
| 12/8/2023 | Mean brews Pilsner |
German Pils | 4.8 % | 21 Liter(s) | |
| 10/5/2023 | Bens Brew American Ale |
American IPA | 4.9 % | 40 Liter(s) | |
| 10/4/2023 |  Weiss van Rensburg |
Weissbier | 3.8 % | 23 Liter(s) | |
| 6/30/2023 |  Death by Chocolate Stout |
Sweet Stout | 4.8 % | 24 Liter(s) | |
| 6/28/2023 |  Palmiet Porter |
English Porter | 5.1 % | 18.9271 Liter(s) | |
| 6/28/2023 |  Milk Stout |
Irish Stout | 4.6 % | 40.0001 Liter(s) | |
| 10/6/2022 | Ants American Brown Ale |
American Brown Ale | 5.9 % | 18.9271 Liter(s) | |
| 10/5/2022 |  Ants Irish Creamy Red Ale |
Irish Red Ale | 5.6 % | 18.9271 Liter(s) | |
| Date Added | Name | Style | ABV | Amount |
AntHoyer
12/21/2022 12:00:00 AM
Had loadshedding at the start of the boil. Had to wait 2 hours before starting the boil again :(Used cream of Tarta and a Ph meter for the first time to get strike water to a Ph of 6.
