American IPA Recipe - Bens Brew American Ale

Recipe Info

Recipe Image

Bens Brew American Ale

by on
All Grain
40 Liter(s)
45 Liter(s)
45 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Munich - Light 10L - US, Caramel/Crystal 20 - US, Wheat - US, Perle Hops, Sorachi Ace Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

76% - Pale 2-Row - UK
8
36
2
Mash
10% - Munich - Light 10L - US
1
35
10
Mash
10% - Caramel/Crystal 20 - US
1
35
20
Mash
5% - Wheat - US
0.5
39
1
Mash

Hops

Perle
10
Pellet
Boil
15 min(s)
8.3
2.7
Sorachi Ace
10
Pellet
Boil
15 min(s)
13
4.2
Citra
10
Pellet
Boil
15 min(s)
12
3.9
Perle
90
Pellet
Boil
10 min(s)
8.3
17.6
Sorachi Ace
90
Pellet
Boil
5 min(s)
13
15.2
Citra
90
Pellet
Boil
5 min(s)
12
14.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
10
g
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bens Brew American Ale
American IPA
  • 40.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 57.5 IBU (tinseth) Bitterness
  • 1.22 BG:GU
  • 7.1° SRM Color
  • 60% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
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