Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    97% - Pilsner - BE
    3% - Carapils - DE
    4.5 lb kg total fermentables

    Hops

    Hallertau
    27.3
    Hallertau
    7.1
    Hallertau
    0.7
    103 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    ca:53 Mg:5 Na:9 S04:56 Cl:57

    Mash Steps

    Acid Rest
    Protein Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    4.
    5.
    6.
    Add Another Step

    Recipe Facts

    Clone Of Mean brews Pilsner
    German Pils
    • 21.00 Gallons Liters Batch Size
    • 26.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.045 OG
    • 1.008 FG
    • 35.1 IBU (tinseth) Bitterness
    • 0.78 BG:GU
    • 3.6° SRM Color
    • 70% Efficiency
    • 4.8% ABV Alcohol
    • 147 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.