Weissbier Recipe - Weiss van Rensburg

{"RecipeId":111257,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":117986,"Name":"Weiss van Rensburg","Description":"","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":23,"BoilSize":27,"BoilTime":60,"Efficiency":0.64,"DateCreated":"\/Date(1696421981423)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0354702650965872,"Fg":1.0060299450664199,"Srm":3.2446501862204165,"Ibu":15.652173658221907,"BgGu":0.44127591422280843,"Abv":3.7978012838915989,"Calories":114,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"54","Amt":"2.2268","Ppg":"36","L":"2","Use":"Mash","Id":"594167","IngId":"571","Name":"Pale Wheat - CA","CustomName":"","Rank":"1"},{"Per":"22","Amt":"0.9","Ppg":"38","L":"1","Use":"Mash","Id":"594168","IngId":"485","Name":"Bohemian Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"22","Amt":"0.9","Ppg":"38","L":"1","Use":"Mash","Id":"594169","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.113","Ppg":"37","L":"20","Use":"Mash","Id":"594170","IngId":"28","Name":"Melanoidin Malt - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"15","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"8.3","Ibu":"15.6521736582219","Id":"610442","IngId":"26","Name":"Perle ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.83","Id":"166004","IngId":"568","Name":"Fermentis Safbrew WB-06","CustomName":"","Rank":"1"}],"Others":[{"Amt":"227","Unit":"g","Use":"Boil","Id":"108094","IngId":"15923","Name":"rice husks","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"187094","Rank":"1","Text":"mash at 66 degrees for 60 min"}]}