English Porter Recipe - Palmiet Porter
English Porter
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Palmiet Porter
by AntHoyer on 6/28/2023
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, CaraMunich III - DE, Chocolate Malt - US, Fermentis Safale S-04 Homebrew Yeast.
80% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Palmiet Porter
English Porter
18.93
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.013
FG
28.1 IBU (brewgr)
Bitterness
0.53
BG:GU
24.4 ° SRM
Color
65%
Efficiency
5.1 % ABV
Alcohol
178 per 12oz
Calories
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