Displaying 21 to 30 of 22644 Recipe(s)
Cold n Clear IPA - 3 Gallon
MrBrewManOtt 1/9/2025 11:30:15 AM- {Math.Round(srm)}° L
- All Grain
- 3 Gallon(s)
- Unknown Style
- 74 IBU
- 5.8 % ABV
BIAB
weird ale
Brewer 130177 3/17/2024 5:30:53 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 15 IBU
- 2.5 % ABV
Chicago Lager
Brewer 119291 1/9/2025 6:23:40 AM- {Math.Round(srm)}° L
- All Grain
- 5.25 Gallon(s)
- Unknown Style
- 31 IBU
- 4.9 % ABV
Brew Dr.s Bitter No. 1
Brewer 143070 11/13/2024 6:47:50 AM- {Math.Round(srm)}° L
- All Grain
- 3 Gallon(s)
- Unknown Style
- 36 IBU
- 3.5 % ABV
No sparge mash- 2 quarts per lb. Mash Temp = 153 F. Pitch temp 66-68F. Ferment at 67F for 10 days. Bottled with carbonation tablets 12/4/24. Windsor attenuation approx. 67%.
WC Pale Test 2
Brewer 124125 1/8/2025 12:29:43 PM- {Math.Round(srm)}° L
- All Grain
- 20 Liter(s)
- Unknown Style
- 39 IBU
- 5.4 % ABV
1904 Pale Ale
Brewer 137874 11/6/2024 12:30:01 PM- {Math.Round(srm)}° L
- All Grain
- 8 Gallon(s)
- Unknown Style
- 31 IBU
- 5.4 % ABV
Waltz of the Flowers DDHIPA
PrettyPoochBrewing 1/2/2025 10:09:17 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 42 IBU
- 5.8 % ABV
Zythos Hops add special tropical flavor in the dry hopping addition (use sanitized mesh over siphon to avoid sucking large hop matter into keg)
Nitro Stout
Brewer 127993 1/6/2025 10:31:58 AM- {Math.Round(srm)}° L
- All Grain
- 310 Gallon(s)
- Unknown Style
- 39 IBU
- 4.8 % ABV
Nitro Stout - Seaward
Sour Ale
Brewer 127993 1/6/2025 10:12:47 AM- {Math.Round(srm)}° L
- All Grain
- 310 Gallon(s)
- Unknown Style
- 15 IBU
- 5.2 % ABV
Sour ale base - Seaward
Sunrise
Brewer 127993 1/6/2025 10:06:02 AM- {Math.Round(srm)}° L
- All Grain
- 310 Gallon(s)
- Unknown Style
- 60 IBU
- 5.2 % ABV
American Pale Ale - Seaward
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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