Brew Dr.s Bitter No. 1 Recipe

{"RecipeId":116915,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":143070,"Name":"Brew Dr.s Bitter No. 1","Description":"No sparge mash- 2 quarts per lb. Mash Temp = 153 F. Pitch temp 66-68F. Ferment at 67F for 10 days. Bottled with carbonation tablets 12/4/24. Windsor attenuation approx. 67%. ","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":3,"BoilSize":3.5,"BoilTime":60,"Efficiency":0.57,"DateCreated":"\/Date(1731509270983)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.04047,"Fg":1.0133551,"Srm":15.573991530074,"Ibu":35.591443044662391,"BgGu":0.87945250913423245,"Abv":3.4978221,"Calories":135,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"83","Amt":"5","Ppg":"36","L":"2","Use":"Mash","Id":"618103","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"},{"Per":"17","Amt":"1","Ppg":"33","L":"80","Use":"Mash","Id":"618104","IngId":"523","Name":"Dark Crystal 80L - UK","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.3","Ibu":"29.6755048258524","Id":"632166","IngId":"14","Name":"Goldings","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.3","Ibu":"5.91593821881003","Id":"632167","IngId":"14","Name":"Goldings","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.67","Id":"172247","IngId":"252","Name":"Windsor Dry Ale Yeast","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[]}