Chicago Lager Recipe

Recipe Info

Recipe Image

Chicago Lager

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
30 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Crystal 50L - UK, Special B - BE, Nugget Hops, Tradition Hops, Hallertauer Mittelfrüh Hops, Tettnang Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

Fermentables

92% - Pilsner - DE
9.25
38
1
Mash
4% - Crystal 50L - UK
0.38
34
50
Mash
4% - Special B - BE
0.38
30
180
Mash

Hops

Nugget
0.58
Pellet
Boil
30 min(s)
15.2
23.7
Tradition
1
Pellet
Boil
5 min(s)
4.4
3.1
Hallertauer Mittelfrüh
1
Pellet
Boil
10 min(s)
2.7
3.4
Tettnang
1
Pellet
Boil
2 min(s)
2.1
0.6

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3g CaCl. C50 is Swaengold. Yeast is Bayern or 2124. Pilsner is Barke.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chicago Lager
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 30.8 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 11.1° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 181 per 12oz Calories
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