Schwarzbier Recipe - Chocolate Wheat Lager III
Schwarzbier
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Chocolate Wheat Lager III
by KOAmps on 1/25/2021
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
80%
balanced salts
This recipe was cloned from Chocolate Wheat Lager.
9% - Chocolate Wheat Malt - DE
9% - Golden Naked Oats (UK)
Hallertauer Mittelfr?h (DE)
White Labs Copenhagen Lager WLP850
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Chocolate Wheat Lager III
Schwarzbier
-
6.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.051
OG
-
1.013
FG
-
24.0 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
27.8° SRM
Color
-
80%
Efficiency
-
4.9% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
Schwarzbier
OG: 1.046-1.052 / Your OG: 1.051 FG: 1.010-1.016 / Your FG: 1.013 IBU: 20-30 / Your IBU: 24 SRM: 17-30 / Your SRM: 27.8 ABV: 4.4-5.4 / Your ABV: 4.9 BG:GU: 0.38-0.65 / Your BG:GU: 0.47
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