Kölsch Recipe - winner Kolsch

Recipe Info

Recipe Image

winner Kolsch

by on
All Grain
20 Liter(s)
25 Liter(s)
70 min
73%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Wheat - US, Magnum Hops, WHIRFLOC Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Kolsch.

Fermentables

76% - Pilsner - DE
3.25
38
1
Mash
12% - Munich - Light 10L - US
0.5
35
10
Mash
6% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
6% - Wheat - US
0.25
39
1
Mash

Hops

Magnum
9
Pellet
FirstWort
90 min(s)
12
14.9
WHIRFLOC
0
Pellet
Boil
15 min(s)
0
0.0
Saaz
15
Pellet
Boil
20 min(s)
3.8
4.4
Saaz
5
Pellet
Boil
15 min(s)
3.8
1.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
1
ml
Mash

Mash Steps

Saccharification Rest
Infusion
65
70 min
TESTE DO IODO
Infusion
0
0 min
Mash-Out
Infusion
77
10 min
LAVAGEM DOS GRÃOS - SPARGE
Direct Heat
77
10 min
FERVURA
Direct Heat
99
70 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

winner Kolsch
Kölsch
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 20.5 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 3.6° SRM Color
  • 73% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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