English Porter Recipe - Jamils Brown Porter
English Porter
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Jamils Brown Porter
by Browniebuck on 1/29/2025
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 30 min
Efficiency: 60%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Caramel/Crystal 40 - US, Chocolate - UK, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
79% - Maris Otter Pale - UK
8% - Caramel/Crystal 40 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Jamils Brown Porter
English Porter
6.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
30
min
Boil Time
1.057
OG
1.014
FG
32.8 IBU (tinseth)
Bitterness
0.58
BG:GU
28.4 ° SRM
Color
60%
Efficiency
5.5 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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