All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Honey Malt - CA, Pilsner - DE, Red Wheat - US, Hallertauer Mittelfrüh Hops, Perle Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
{"RecipeId":53042,"RecipeTypeId":10,"OriginalRecipeId":42078,"UnitType":"s","IbuFormula":"t","CreatedBy":109123,"Name":"HoneyWeizen 4","Description":"","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":5.5,"BoilSize":7,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1524414208213)\/","BrewSessionCount":1,"MostRecentBrewSession":11893,"Og":1.0474886363636364,"Fg":1.0123470454545454,"Srm":4.9406322353678949,"Ibu":10.445553427224894,"BgGu":0.21995900971423532,"Abv":4.533265227272727,"Calories":158,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"5","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"277570","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"1"},{"Per":"8","Amt":"0.75","Ppg":"37","L":"25","Use":"Mash","Id":"277572","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"2"},{"Per":"43","Amt":"4","Ppg":"38","L":"1","Use":"Mash","Id":"277573","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"3"},{"Per":"43","Amt":"4","Ppg":"38","L":"2","Use":"Mash","Id":"277659","IngId":"576","Name":"Red Wheat - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.4","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.3","Ibu":"6.07886226084587","Id":"297254","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"8.3","Ibu":"4.36669116637902","Id":"297255","IngId":"26","Name":"Perle ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.74","Id":"77508","IngId":"176","Name":"White Labs Hefeweizen Ale WLP300","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"89286","Rank":"1","Text":"Mash at 150-154F for 60 mins"},{"Id":"89287","Rank":"2","Text":"Circulate and bring to 168F"},{"Id":"89288","Rank":"3","Text":"Sparge with 170F water- collect 6.5 gallons of wart"},{"Id":"89289","Rank":"4","Text":"Boil for 90 minutes"},{"Id":"89290","Rank":"5","Text":"Follow hop schedule above"},{"Id":"89291","Rank":"6","Text":"Cool to 62F rack to vessel"},{"Id":"89292","Rank":"7","Text":"Pitch yeast ( 1.3L starter or 1.7 packets )"},{"Id":"89293","Rank":"8","Text":"Ferment at 62"},{"Id":"89294","Rank":"9","Text":"Rack to leg, carbonate to 2.5-3 volumes CO2"}]}