All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Wheat Malt - DE, Honey Malt - CA, Pilsner - DE, Hallertauer Mittelfrüh Hops, Perle Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
{"RecipeId":42078,"RecipeTypeId":10,"OriginalRecipeId":40841,"UnitType":"s","IbuFormula":"t","CreatedBy":109123,"Name":"HoneyWeizen 3","Description":"","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":5,"BoilSize":7,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1498249922777)\/","BrewSessionCount":3,"MostRecentBrewSession":9931,"Og":1.0516375,"Fg":1.01342575,"Srm":5.2764700866285246,"Ibu":11.069570021889581,"BgGu":0.21437075810969897,"Abv":4.9293157500000007,"Calories":172,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"5","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"212436","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"1"},{"Per":"43","Amt":"4","Ppg":"37","L":"2","Use":"Mash","Id":"212437","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"2"},{"Per":"8","Amt":"0.75","Ppg":"37","L":"25","Use":"Mash","Id":"212438","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"3"},{"Per":"43","Amt":"4","Ppg":"38","L":"1","Use":"Mash","Id":"212439","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.4","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.3","Ibu":"6.4420130459026","Id":"226525","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"8.3","Ibu":"4.62755697598698","Id":"226526","IngId":"26","Name":"Perle ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.74","Id":"60283","IngId":"176","Name":"White Labs Hefeweizen Ale WLP300","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"68015","Rank":"1","Text":"Mash at 150-154F for 60 mins"},{"Id":"68016","Rank":"2","Text":"Circulate and bring to 168F"},{"Id":"68017","Rank":"3","Text":"Sparge with 170F water- collect 6.5 gallons of wart"},{"Id":"68018","Rank":"4","Text":"Boil for 90 minutes"},{"Id":"68019","Rank":"5","Text":"Follow hop schedule above"},{"Id":"68020","Rank":"6","Text":"Cool to 62F rack to vessel"},{"Id":"68021","Rank":"7","Text":"Pitch yeast ( 1.3L starter or 1.7 packets )"},{"Id":"68022","Rank":"8","Text":"Ferment at 62"},{"Id":"68023","Rank":"9","Text":"Rack to leg, carbonate to 2.5-3 volumes CO2"}]}