Weissbier Recipe - Chuckwheat
Weissbier
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Chuckwheat
by Brewer 147088 on 4/2/2025
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, White Wheat - US, Hallertau Hops, Wyeast Bavarian Wheat 3056 Homebrew Yeast.
Wyeast Bavarian Wheat 3056
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.012
FG
-
11.6 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
8.4° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
158 per 12oz
Calories
Clone This Recipe
Weissbier
OG: 1.044-1.052 / Your OG: 1.048 FG: 1.010-1.014 / Your FG: 1.012 ABV: 4.3-5.6 / Your ABV: 4.6 BG:GU: 0.15-0.34 / Your BG:GU: 0.24
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