Baltic Porter Recipe - Clone Of Smoked Porter
Baltic Porter
https://brewgr.com/Media/img/mug/34_d.jpg
https://brewgr.com/Media/img/mug/34_t.jpg
Clone Of Smoked Porter
by bruce-brews on 10/22/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
briess cheery wood smoked malt
This recipe was cloned from Smoked Porter.
Wyeast American Ale 1056
bottle w 1 1/4 cup mutton's DME boiled in 2 cups water
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Smoked Porter
Baltic Porter
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.069
OG
-
1.017
FG
-
39.4 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
34.1° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
236 per 12oz
Calories
Clone This Recipe
{"RecipeId":46066,"RecipeTypeId":10,"OriginalRecipeId":12979,"UnitType":"s","IbuFormula":"t","CreatedBy":109109,"Name":"Clone Of Smoked Porter","Description":"briess cheery wood smoked malt","ImageUrlRoot":null,"StyleId":"9C","StyleName":"Baltic Porter","BatchSize":5,"BoilSize":6.5,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1508695669293)\/","BrewSessionCount":3,"MostRecentBrewSession":19410,"Og":1.069315,"Fg":1.01732875,"Srm":34.14810467788201,"Ibu":39.351809429718529,"BgGu":0.56772429387172363,"Abv":6.70622625,"Calories":236,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"75","Amt":"9.5","Ppg":"37","L":"1","Use":"Mash","Id":"236419","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"1"},{"Per":"12","Amt":"1.5","Ppg":"37","L":"9","Use":"Mash","Id":"236420","IngId":"21","Name":"Smoked Malt - US","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"350","Use":"Mash","Id":"236421","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.45","Ppg":"28","L":"500","Use":"Mash","Id":"236422","IngId":"483","Name":"Black Malt - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.75","Ppg":"34","L":"60","Use":"Mash","Id":"236423","IngId":"517","Name":"Crystal 60L - CA","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.8","Ibu":"3.80510631939903","Id":"251799","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"0.8","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"13","Ibu":"35.5467031103195","Id":"251800","IngId":"6","Name":"Chinook","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"66499","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.25","Unit":"oz","Use":"Boil","Id":"46199","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"151","Time":"90","Id":"33086","IngId":"3324","Name":"Mash","CustomName":"","Rank":"1"}],"Steps":[{"Id":"78143","Rank":"1","Text":"bottle w 1 1/4 cup mutton\u0027s DME boiled in 2 cups water"}]}
