Baltic Porter Recipe - Goluszka Baltic Porter

{"RecipeId":42955,"RecipeTypeId":10,"OriginalRecipeId":29942,"UnitType":"s","IbuFormula":"t","CreatedBy":103328,"Name":"Goluszka Baltic Porter","Description":"","ImageUrlRoot":null,"StyleId":"9C","StyleName":"Baltic Porter","BatchSize":7,"BoilSize":8.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1500346106797)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0779571428571428,"Fg":1.0187097142857142,"Srm":28.003985950660883,"Ibu":29.452153422424807,"BgGu":0.377799292572794,"Abv":7.6429182857142859,"Calories":268,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"69","Amt":"14","Ppg":"37","L":"1","Use":"Mash","Id":"217415","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"1","Ppg":"36","L":"10","Use":"Mash","Id":"217416","IngId":"524","Name":"Dark Munich - DE","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.5","Ppg":"30","L":"340","Use":"Mash","Id":"217417","IngId":"506","Name":"Chocolate - BE","CustomName":"","Rank":"3"},{"Per":"5","Amt":"1","Ppg":"34","L":"56","Use":"Mash","Id":"217418","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.75","Ppg":"30","L":"300","Use":"Mash","Id":"217419","IngId":"578","Name":"Roasted Barley - BE","CustomName":"","Rank":"5"},{"Per":"7","Amt":"1.5","Ppg":"37","L":"1","Use":"Mash","Id":"217420","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"6"},{"Per":"7","Amt":"1.5","Ppg":"46","L":"10","Use":"Late","Id":"217421","IngId":"63","Name":"Brown Sugar - US","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"19.0055171878417","Id":"231939","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"6","Ibu":"7.30310549103646","Id":"231940","IngId":"20","Name":"Mt. Hood ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"6","Ibu":"3.14353074354662","Id":"231941","IngId":"20","Name":"Mt. Hood ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.76","Id":"61713","IngId":"174","Name":"White Labs German Bock Lager WLP833","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"70101","Rank":"1","Text":"Add 12 gal. water to 15 gal. kettle and mash in. assuming grain will take up about 2.5 gal volume."},{"Id":"70102","Rank":"2","Text":"Sparge with enough water for 12.5 gal. boil"},{"Id":"70103","Rank":"3","Text":"Add sugar last 10 minutes of boil"},{"Id":"70104","Rank":"4","Text":"8-16 oz slurry (depends on viability)"},{"Id":"70105","Rank":"5","Text":"Ferment at 52* gradually up to 68* over 3 weeks"}]}