Dark Mild Recipe - Mild in the Streets

Recipe Info

Recipe Image

Mild in the Streets

by on
All Grain
4 Gallon(s)
5 Gallon(s)
60 min
65%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Crisp Chevallier Pale Malt, Pale Chocolate - UK, Special B - BE, Simpsons DRC, Crystal 45L - UK, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

84% - Crisp Chevallier Pale Malt
6
35
3
Mash
3% - Pale Chocolate - UK
0.185
32
200
Mash
3% - Special B - BE
0.25
30
180
Mash
3% - Simpsons DRC
0.25
30
110
Mash
7% - Crystal 45L - UK
0.5
34
45
Mash

Hops

East Kent Goldings
0.4
Pellet
Boil
60 min(s)
5.5
11.4

Yeast

Fermentis Safale S-04
65%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mild in the Streets
Dark Mild
  • 4.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.014 FG
  • 11.4 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 18.2° SRM Color
  • 65% Efficiency
  • 3.4% ABV Alcohol
  • 134 per 12oz Calories
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