Oatmeal Stout Recipe - Blueberry Chocolate Stout
Oatmeal Stout
https://brewgr.com/Media/img/mug/36_d.jpg
https://brewgr.com/Media/img/mug/36_t.jpg
Blueberry Chocolate Stout
by Gait on 9/16/2015
All Grain
10 Liter(s)
12 Liter(s)
120 min
90%
Cook oats beforehand, make caramel during mash. Boil blueberries before adding to secondary.
This recipe was cloned from Zheleznogorsk I.
3% - Extra Dark Crystal 120L - UK
Mangrove Jack's M07 Newcastle Dark Ale
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Blueberry Chocolate Stout
Oatmeal Stout
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
120
min
Boil Time
-
1.083
OG
-
1.022
FG
-
34.2 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
36.2° SRM
Color
-
90%
Efficiency
-
7.9% ABV
Alcohol
-
288 per 12oz
Calories
Clone This Recipe
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