Baltic Porter Recipe - Coconut Porter
Baltic Porter
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Coconut Porter
by MattHargreaves on 9/2/2015
All Grain
12 Gallon(s)
14 Gallon(s)
60 min
78%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 80 - US, Columbus Hops, US Golding Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Coconut Porter.
4% - Caramel/Crystal 80 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
add 2 lb. toasted unsweatened shreaded coconut to secondary 5-7 days before kegging\bottling
Tasting Notes (0)
There aren't any tasting notes logged yet
Coconut Porter
Baltic Porter
-
12.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.020
FG
-
36.7 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
27.1° SRM
Color
-
78%
Efficiency
-
5.7% ABV
Alcohol
-
220 per 12oz
Calories
Clone This Recipe
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