All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 80 - US, Northern Brewer Hops, White Labs London Ale WLP013 Homebrew Yeast.
Fermentables
87% - 2-Row - US
10
37
1
Mash
9% - Chocolate Malt - US
1
34
350
Mash
4% - Caramel/Crystal 80 - US
0.5
35
80
Mash
Hops
Northern Brewer
1
Pellet
Boil
60 min(s)
9
30.4
Yeast
White Labs London Ale WLP013
71%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Direct Heat
153
90 min
Special Instructions
1.Mash at 153 F for 90 min
2.add 1 lb. toasted unsweatened shreaded coconut to secondary 5-7 days before kegging\bottling
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