Irish Extra Stout Recipe - Guinness clone
Irish Extra Stout
https://brewgr.com/Media/img/mug/35_d.jpg
https://brewgr.com/Media/img/mug/35_t.jpg
Guinness clone
by Browniebuck on 12/10/2024
All Grain
6 Gallon(s)
6.5 Gallon(s)
30 min
70%
All Grain Irish Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Roasted Barley - UK, Acidulated Malt - DE
, Goldings Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
71% - Maris Otter Pale - UK
6% - Acidulated Malt - DE
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Guinness clone
Irish Extra Stout
-
6.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.065
OG
-
1.016
FG
-
54.5 IBU (tinseth)
Bitterness
-
0.84
BG:GU
-
35.4° SRM
Color
-
70%
Efficiency
-
6.3% ABV
Alcohol
-
219 per 12oz
Calories
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Irish Extra Stout
OG: 1.052-1.062 / Your OG: 1.065 FG: 1.010-1.014 / Your FG: 1.016 IBU: 35-50 / Your IBU: 54 SRM: 25-40 / Your SRM: 35.4 ABV: 5.5-6.5 / Your ABV: 6.3 BG:GU: 0.56-0.96 / Your BG:GU: 0.84
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