Belgian Blond Ale Recipe - Blondemic V - Belgian Blond Ale 11 gal

{"RecipeId":106542,"RecipeTypeId":10,"OriginalRecipeId":103792,"UnitType":"s","IbuFormula":"t","CreatedBy":106972,"Name":"Blondemic V - Belgian Blond Ale 11 gal","Description":"batch size and OG include 8OZ LDME and 2500ml (0.66 gal)","ImageUrlRoot":null,"StyleId":"25A","StyleName":"Belgian Blond Ale","BatchSize":10.66,"BoilSize":12,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1670705345030)\/","BrewSessionCount":1,"MostRecentBrewSession":18896,"Og":1.0642682926829268,"Fg":1.0134963414634146,"Srm":5.7256667719137608,"Ibu":20.230262931256615,"BgGu":0.31477828469886981,"Abv":6.5495817073170732,"Calories":216,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"59","Amt":"12","Ppg":"37","L":"2","Use":"Mash","Id":"572394","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"2"},{"Per":"15","Amt":"3","Ppg":"35","L":"10","Use":"Mash","Id":"572395","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"1","Ppg":"37","L":"3","Use":"Mash","Id":"572396","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.5","Ppg":"44","L":"8","Use":"Late","Id":"573188","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"7"},{"Per":"5","Amt":"1","Ppg":"32","L":"2","Use":"Mash","Id":"573121","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"8"},{"Per":"5","Amt":"1","Ppg":"35","L":"2","Use":"Mash","Id":"573122","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"10"},{"Per":"10","Amt":"2","Ppg":"103","L":"5","Use":"Late","Id":"572397","IngId":"10847","Name":"Simplicity Golden Belgian style Candi Syrup","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.3","Ibu":"6.74334357818993","Id":"591156","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"3.4","Ibu":"8.19546542132971","Id":"591157","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"4"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.4","Ibu":"5.29145393173697","Id":"591158","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"6"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"3.4","Ibu":"0","Id":"591159","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.79","Id":"158725","IngId":"6867","Name":"OMEGA OYL-024 BELGIAN ALE A","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"each","Use":"Boil","Id":"104037","IngId":"10665","Name":"Whirlfloc Tablet","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"oz","Use":"Boil","Id":"104038","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"126","Time":"10","Id":"72548","IngId":"5920","Name":"Mash in pump off","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"126","Time":"5","Id":"72549","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"4"},{"Heat":"Direct Heat","Temp":"147","Time":"60","Id":"72550","IngId":"4568","Name":"Beta Amylase","CustomName":"","Rank":"6"},{"Heat":"Direct Heat","Temp":"162","Time":"20","Id":"72551","IngId":"4570","Name":"Alpha amylase","CustomName":"","Rank":"8"},{"Heat":"Direct Heat","Temp":"170","Time":"10","Id":"72552","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"10"}],"Steps":[{"Id":"178880","Rank":"1","Text":"Yeast starter 2500ml / 8oz Light Dry Malt Extract"},{"Id":"178881","Rank":"2","Text":"Mash in grain and stir first. Add flaked barley and flaked wheat on top of grain, do not stir."},{"Id":"178882","Rank":"3","Text":"Test mash pH during protein rest and adjust pH as needed."},{"Id":"178883","Rank":"4","Text":"sparge about 1 gallon/hour"},{"Id":"178884","Rank":"5","Text":"kettle flame on at about 1 gallon."},{"Id":"178885","Rank":"6","Text":"First hop addition at first wort, about 3 gallons"},{"Id":"178886","Rank":"7","Text":"Ferment at 65 degrees F for one week. Room temp at 65F until complete."}]}