Festbier Recipe - Rizfestbier 2

Recipe Info

Recipe Image

Rizfestbier 2

by on
All Grain
5.5 Gallon(s)
7.75 Gallon(s)
90 min
85%
#128 This will be the 2nd brew for the Riztoberfest party 2022.

This recipe was cloned from Rizfestbier.

Fermentables

77% - Pilsner - US
10
36
1
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
8% - Vienna - US
1
36
4
Mash
8% - Cane Sugar - US
1
46
1
Late

Hops

Magnum
0.3
Pellet
Boil
60 min(s)
16.2
13.4
Willamette
1
Pellet
Boil
13 min(s)
4.2
5.2

Yeast

White Labs Oktoberfest/Märzen WLP820
81%

Other Stuff

Whirlfloc
1
each
Boil
Yeast Nutrient
1
tbsp
Boil

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rizfestbier 2
Festbier
  • 5.50 Gallons Liters Batch Size
  • 7.75 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 4.2° SRM Color
  • 85% Efficiency
  • 7.8% ABV Alcohol
  • 255 per 12oz Calories
Clone This Recipe

Festbier

OG 0.995
1.120
OG: 1.054-1.057 / Your OG: 1.075
FG 0.995
1.120
FG: 1.010-1.012 / Your FG: 1.014
IBU 0
120
IBU: 18-25 / Your IBU: 19
SRM 0
40
SRM: 4-7 / Your SRM: 4.2
ABV 0
14
ABV: 5.8-6.3 / Your ABV: 7.8
BG:GU 0
2
BG:GU: 0.32-0.46 / Your BG:GU: 0.25

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