Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
3/4/2025 | ![]() |
Dunkles Weissbier | 5.3 % | 50 Liter(s) | |
3/4/2025 | ![]() |
Dunkles Weissbier | 4.9 % | 5.5 Gallon(s) | |
3/4/2025 | ![]() |
Dunkles Weissbier | 5.6 % | 5.5 Gallon(s) | |
2/26/2025 | ![]() |
American Pale Ale | 7.2 % | 5 Gallon(s) | |
1/4/2025 | ![]() |
Unknown Style | 5.9 % | 1.5 Gallon(s) | |
12/24/2024 | ![]() |
American Pale Ale | 5.7 % | 5 Gallon(s) | |
8/14/2024 | ![]() |
Saison | 4.8 % | 5 Gallon(s) | |
Date Added | Name | Style | ABV | Amount |
5 Min acid rest at 117 ph@5.4148 for 20 mins, lifting the grain basket every time the wort comes back to temp 3 times.Sparged twice at 148152 for 30mins, Continually manually sparring Ramp up to 168. Sparge and pull grains. Squeeze grains. Ph@5.35BoilFinal hop addition at 98. We were late.