Dunkles Weissbier Recipe - Clone Of dunkelweizen

Recipe Info

Recipe Image

Clone Of dunkelweizen

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
70%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Dark Munich - DE, Pilsner - DE, Special B - BE, Caramel / Crystal 40L, Carafa II - DE, Hallertau Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Yeast Nutrient, Irish Moss.

This recipe was cloned from dunkelweizen.

Fermentables

49% - White Wheat - US
6
40
2
Mash
25% - Dark Munich - DE
3
36
10
Mash
16% - Pilsner - DE
2
38
1
Mash
4% - Special B - BE
0.5
30
180
Mash
3% - Caramel / Crystal 40L
0.375
34
0
Mash
2% - Carafa II - DE
0.25
32
412
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
14.4

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of dunkelweizen
Dunkles Weissbier
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 14.4 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 20.0° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 197 per 12oz Calories
Clone This Recipe

Dunkles Weissbier

OG 0.995
1.120
OG: 1.044-1.056 / Your OG: 1.059
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.015
IBU 0
120
IBU: 10-18 / Your IBU: 14
SRM 0
40
SRM: 14-23 / Your SRM: 20.0
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 5.6
BG:GU 0
2
BG:GU: 0.18-0.41 / Your BG:GU: 0.25

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