| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 5/26/2018 |  peat smoked porter |
American Porter | 6.7 % | 5 Gallon(s) | |
| 4/22/2018 |  Coconut Porter |
American Porter | 6.4 % | 5 Gallon(s) | |
| 4/21/2018 |  Simcoe SMASH |
American IPA | 4.1 % | 5 Gallon(s) | |
| 1/8/2018 |  Dead Ringer |
American IPA | 6.2 % | 5 Gallon(s) | |
| 4/7/2017 |  Caribou Slobber - northern brewer |
Unknown Style | 5.1 % | 5 Gallon(s) | |
| 2/5/2017 | Karma Citra |
American IPA | 5.3 % | 5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
Brewer 112229
7 years ago
will set in keg in fridge for 30 days
Brewer 112229
7 years ago
used 5.2 mash stabilizer. lautered to 7 gal and boiled for 90 minutes. OG 1.068- added 1 gallon water to make 6 gallons @ 1.059
Brewer 112229
7 years ago
first time with fast ferment conical fermenter. Used 5.2 mash stabilizer
Brewer 112229
7 years ago
used 2000 ml yeast starter. used PH stabilizer for mash water. iodine test negative after 60 minutes
Brewer 112229
7 years ago
Brewer 112229
8 years ago
preheat the lauder tun- works much better.
Brewer 112229
8 years ago
sparge took approx 1:15to secondary @ 10 days
