Displaying 12401 to 12410 of 22147 Recipe(s)
Julius Clone
Phaedrus 4/3/2018 6:44:35 AM- {Math.Round(srm)}° L
- All Grain
- 6 Gallon(s)
- Unknown Style
- 68 IBU
- 8.4 % ABV
Mini Hop JuJu
glundberg 4/15/2018 6:25:37 AM- {Math.Round(srm)}° L
- All Grain
- 11 Gallon(s)
- Unknown Style
- 133 IBU
- 6.2 % ABV
American IPA Cascade Citra Centennial
MattWildUK 6/15/2018 4:10:04 AM- {Math.Round(srm)}° L
- All Grain
- 11.5 Liter(s)
- Unknown Style
- 69 IBU
- 5.0 % ABV
tweaked version of the classic
Vanilla Porter
GI-Brewer 6/14/2018 8:02:25 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 46 IBU
- 6.3 % ABV
Slight Rye Beer. 2P
Brewer 115199 5/31/2018 4:17:34 PM- {Math.Round(srm)}° L
- All Grain
- 15 Gallon(s)
- Unknown Style
- 0 IBU
- 11.4 % ABV
6-1-18 OG 1.104. put in Yeast Nutrient & Irish Moss during cool down (should have been added during boil). Put in Yeast Energizer during aeration. Efficiency was 66%. Used Amalysis (at 4 different times. 1 tsp each time). Cooked the corn for about 2hrs prior to adding the rye. I used flaked corn, not Hodgson Mill. I used actual Rye, not Hodgson. I used tap water, bot filtered. FG 1.015.
Clone Of Gluten-Free IDK Ale
Brewer 116192 6/14/2018 7:05:17 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 181 IBU
- 5.6 % ABV
Clone Of Gluten Free Carrot-Pils Clone
Brewer 116192 6/14/2018 7:06:47 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 49 IBU
- 5.4 % ABV
Clone Of Gluten-Free IDK Ale
Brewer 116192 6/14/2018 7:03:53 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 181 IBU
- 5.6 % ABV
Toast oats
Julius Clone - June X 2018
MaisyBock 6/14/2018 6:38:28 PM- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 0 IBU
- 6.5 % ABV
Werk Force Brew Day
jshathaway 5/26/2018 8:49:37 AM- {Math.Round(srm)}° L
- Extract
- 5 Gallon(s)
- Unknown Style
- 40 IBU
- 0.0 % ABV
Got 5 gallons from Werk Force on HBA Big Brew Day 68% pale malt 30% Vienna 2% Caramel 40
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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