Oud Bruin Recipe - Oud Bruin - barrel
Oud Bruin
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Oud Bruin - barrel
by Edward1119 on 7/18/2017
All Grain
18 Gallon(s)
22 Gallon(s)
90 min
75%
All Grain Oud Bruin homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Rolled Oats - US, Munich - Light 10L - US, Crystal 45L - UK, Special B - BE, Chocolate - UK, Perle Hops, Wyeast Roeselare Ale Blend Homebrew Yeast, Yeast Nutrient.
3% - Munich - Light 10L - US
Wyeast Roeselare Ale Blend
mash in 17 gallons at 170F
mash salts: 8.5g gypsum, 6.8g CaCl2, 8.5g Epsom, 6.8g Baking Soda, 3.4ml lactic acid
Tasting Notes (0)
There aren't any tasting notes logged yet
Oud Bruin - barrel
Oud Bruin
-
18.00
Gallons
Liters
Batch Size
-
22.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.062
OG
-
1.009
FG
-
19.7 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
19.4° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
205 per 12oz
Calories
Clone This Recipe
Oud Bruin
OG: 1.040-1.074 / Your OG: 1.062 FG: 1.008-1.012 / Your FG: 1.009 IBU: 20-25 / Your IBU: 20 SRM: 15-22 / Your SRM: 19.4 BG:GU: 0.27-0.62 / Your BG:GU: 0.32
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