water 50l temp 68
2 weeks in the fermenter. Bottled on the 23rd September, tasting good but needs time to condition, at the moment it is quite smooth, not over hoppy, malty without being over malty, 6.8 ABV without tasting too much Alcoholic. Hopefully it will turn out a nice IPA that can be repeated. The next batch will go in the Corny Keg, in the fermenter Sat 26/09/20. I use "Archer Hops" not Cascade. Archer hops are related to Cascade and can be got from Charles Faram Malvern Worcestershire UK. Update on ...