English IPA Recipe - vaar vaastkustipa

Recipe Info

Recipe Image

vaar vaastkustipa

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
67%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Wheat - DE, Cara 45L - BE, Flaked Oats - US, Chinook Hops, Mosaic Hops, Comet Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Fermax Yeast Nutrient.

Fermentables

86% - Maris Otter Pale - UK
5
38
3
Mash
5% - Pale Wheat - DE
0.29
36
2
Mash
5% - Cara 45L - BE
0.3
34
45
Mash
3% - Flaked Oats - US
0.2
37
1
Mash

Hops

Chinook
30
Pellet
Boil
60 min(s)
11.4
40.3
Chinook
50
Pellet
FlameOut
0 min(s)
11.4
0.0
Mosaic
50
Pellet
DryHop
0 day(s)
13.2
0.0
Comet
50
Pellet
DryHop
0 day(s)
9.6
0.0
Chinook
60
Pellet
DryHop
0 day(s)
12.4
0.0
Centennial
60
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Fermax Yeast Nutrient
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
66
70 min
Mash-Out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

vaar vaastkustipa
English IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 8.7° SRM Color
  • 67% Efficiency
  • 6.7% ABV Alcohol
  • 216 per 12oz Calories
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