English IPA Recipe - Best Fragrant Small India Pale Ale

{"RecipeId":95494,"RecipeTypeId":30,"OriginalRecipeId":87402,"UnitType":"s","IbuFormula":"t","CreatedBy":120903,"Name":"Best Fragrant Small India Pale Ale","Description":"","ImageUrlRoot":null,"StyleId":"12C","StyleName":"English IPA","BatchSize":5,"BoilSize":2.75,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1620089642860)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0654,"Fg":1.015042,"Srm":12.176362860765776,"Ibu":107.62820584614811,"BgGu":1.6456912208891172,"Abv":6.496182,"Calories":221,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"73","Amt":"6","Ppg":"44","L":"12","Use":"Extract","Id":"510351","IngId":"9577","Name":"Dry Malt Extract-extra light-UK","CustomName":"","Rank":"1"},{"Per":"9","Amt":"0.75","Ppg":"40","L":"40","Use":"Mash","Id":"510352","IngId":"9860","Name":"Crystal 40, American 6-row","CustomName":"","Rank":"2"},{"Per":"18","Amt":"1.5","Ppg":"36","L":"2","Use":"Mash","Id":"510353","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"3.5","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"57.9181826044201","Id":"533757","IngId":"11176","Name":"Cascade, Fruehensis","CustomName":"","Rank":"1"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"8.3","Ibu":"15.8333973256184","Id":"533758","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"12.1","Ibu":"23.0824226072269","Id":"533759","IngId":"6","Name":"Chinook","CustomName":"","Rank":"3"},{"Amt":"0.75","Type":"Leaf","Use":"Boil","Min":"12","Day":"0","AA":"5.5","Ibu":"5.20332965797823","Id":"533760","IngId":"11177","Name":"Cascade, Fruehensis","CustomName":"","Rank":"4"},{"Amt":"0.333","Type":"Pellet","Use":"Boil","Min":"12","Day":"0","AA":"12.1","Ibu":"5.59087365090445","Id":"533761","IngId":"6","Name":"Chinook","CustomName":"","Rank":"5"},{"Amt":"0.75","Type":"Pellet","Use":"DryHop","Min":"0","Day":"13","AA":"8.3","Ibu":"0","Id":"533762","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"6"}],"Yeasts":[{"Atten":"0.77","Id":"141768","IngId":"159","Name":"White Labs British Ale WLP005","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"tsp","Use":"Boil","Id":"94601","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"30","Id":"66473","IngId":"5589","Name":"Saccharination","CustomName":"","Rank":"1"}],"Steps":[{"Id":"159366","Rank":"1","Text":"used filtered city water throughout"},{"Id":"159367","Rank":"2","Text":"water for mash 6 qts, for sparge 3 qts, for boil 6 qrts"},{"Id":"159368","Rank":"3","Text":"strike temp 168F"},{"Id":"159369","Rank":"4","Text":"yeast starter: 6 tsp of DME in 400 ml of water for 8 hrs in 80F water bath"},{"Id":"159370","Rank":"5","Text":"pitching temp 73F; mix 3.5 gals of 94F wort with 3.5 gals of 56F water"},{"Id":"159371","Rank":"6","Text":"fermentation at 63F in primary and secondary for 12 days and 13 days respectively"},{"Id":"159372","Rank":"7","Text":"3/4 cups of DME in 3 cups of water for priming"},{"Id":"159373","Rank":"8","Text":"66 x 12 oz (355 ml) bottles, marked IPA, bottled on May 28, 2021"},{"Id":"159374","Rank":"9","Text":"fermented in glass (primary) and plastic (secondary)"},{"Id":"159375","Rank":"10","Text":"beer was filtered into bottling bucket (due to dry hopping)"},{"Id":"160330","Rank":"11","Text":"forgot Irish Moss"},{"Id":"160331","Rank":"12","Text":"dry hopped at racking (13 days)"}]}