Belgian Dark Strong Ale Recipe - Westvleteren 8
Belgian Dark Strong Ale
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Westvleteren 8
by Brewer 120442 on 6/3/2021
All Grain + Extract
15 Liter(s)
23 Liter(s)
90 min
75%
Beluchten 30 seconden.
Prime suiker met 34g/gal Candi Syrup.
Carboneren 10 dagen bij 25°C.
Kelderen 6 maanden.
11% - Belgian Dark Candi Syrup - BE
5% - Belgian Dark Candi Sugar - BE
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Westvleteren 8
Belgian Dark Strong Ale
-
15.00
Gallons
Liters
Batch Size
-
23.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.077
OG
-
1.023
FG
-
31.7 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
28.1° SRM
Color
-
75%
Efficiency
-
7.0% ABV
Alcohol
-
268 per 12oz
Calories
Clone This Recipe
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