International Dark Lager Recipe - Chocolate Caramel Lager
International Dark Lager
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Chocolate Caramel Lager
by Brewer 118704 on 12/24/2020
Recipe Type: All Grain
Batch Size: 14 Gallon(s)
Boil Size: 15 Gallon(s)
Boil Time: 60 min
Efficiency: 87%
All Grain International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, 2-Row - US, Crystal 60L - CA, Hallertau Hops, White Labs Czech Budejovice Lager WLP802 Homebrew Yeast, Gypsum, Calcium Chloride.
name
White Labs Czech Budejovice Lager WLP802
No special instructions in this recipe
Tasting Notes (1 )
Notes:
Enjoyed by Pro Brewer and Retail sales. Will brew again this fall.
Chocolate Caramel Lager
International Dark Lager
14.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.011
FG
9.7 IBU (tinseth)
Bitterness
0.21
BG:GU
21.3 ° SRM
Color
87%
Efficiency
4.6 % ABV
Alcohol
154 per 12oz
Calories
Clone This Recipe
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