International Dark Lager Recipe - Clone Of Yuengling Clone
International Dark Lager
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https://brewgr.com/Media/img/mug/12_t.jpg
Clone Of Yuengling Clone
by Brewer 145533 on 2/16/2025
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Munich - Light 10L - US, Caramel/Crystal 120 - US, Amber - UK, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet.
This recipe was cloned from Yuengling Clone.
79% - Liquid Malt Extract - Light - US
12% - Munich - Light 10L - US
6% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Yuengling Clone
International Dark Lager
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.011
FG
-
20.1 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
12.0° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
International Dark Lager
OG: 1.044-1.056 / Your OG: 1.052 FG: 1.008-1.012 / Your FG: 1.011 SRM: 14-22 / Your SRM: 12.0 ABV: 4.2-6 / Your ABV: 5.3 BG:GU: 0.14-0.45 / Your BG:GU: 0.38
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