English Barleywine Recipe - Clone Of English Barley Wine
English Barleywine
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Clone Of English Barley Wine
by Saturday-brewer on 12/14/2020
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
67%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 75 - US, Caramel/Crystal 120 - US, Chinook Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablets, Yeast Nutrient.
This recipe was cloned from English Barley Wine.
93% - Maris Otter Pale - UK
5% - Caramel/Crystal 75 - US
2% - Caramel/Crystal 120 - US
Fermentis Safale US-05
Fermentis Safale US-05
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of English Barley Wine
English Barleywine
-
6.00
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.095
OG
-
1.014
FG
-
60.1 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
16.9° SRM
Color
-
67%
Efficiency
-
10.5% ABV
Alcohol
-
330 per 12oz
Calories
Clone This Recipe
English Barleywine
OG: 1.080-1.120 / Your OG: 1.095 FG: 1.018-1.030 / Your FG: 1.014 IBU: 35-70 / Your IBU: 60 SRM: 8-22 / Your SRM: 16.9 ABV: 8-12 / Your ABV: 10.5 BG:GU: 0.29-0.87 / Your BG:GU: 0.63
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