Baltic Porter Recipe - Choco Cherry Baltic porter

Recipe Info

Recipe Image

Choco Cherry Baltic porter

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
69%
Alcohol% 7.8 OG: 1,071 FG: 1,012 IBU: 39 Yeast: Enzyme SafAle US-05 Hops: Columbus, Amarillo Garnishes: Candy Sugar brown, frozen sour cherries, roasted cocoa nibs Malt: Crisp Finest Maris Otter: 4.5 kg Château Cara Ruby: 0.5 kg Château Crystal 150: 0.6 kg Château Choclat: 0.3 kg Château Roasted Barley: 0.2 kg Mashing: 1. Mixing @ 66 ° C 90 min 2. Heating 72 ° C 10 min 3. Heating 78 ° C 2 min Rinse 78 ° C Boiling: Cooking at 100 ° C for 60 min Add 300g of dark candy sugar 15g Columbus hops are added at the beginning of the cooking 15g Columbus hops are added 15 min before the end of cooking 15g Amarillo hops are added 5 min before the end of cooking Fermentation at 18-24 ° C

Fermentables

74% - Maris Otter Pale - UK
4.5
38
3
Mash
8% - Cara Ruby
0.5
33
19
Mash
5% - Château Choclat
0.3
38
488
Mash
3% - Château Roasted Barley
0.2
30
432
Mash
10% - Château Crystal 150
0.6
34
150
Mash

Hops

Columbus
15
Pellet
Boil
60 min(s)
15
25.0
Columbus
15
Pellet
Boil
15 min(s)
15
12.4
Amarillo
15
Pellet
Boil
5 min(s)
9
3.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Candy Sugar brown
300
g
Boil
frozen sour cherries
3
kg
Secondary
Roasted cocoa nibs
300
g
Secondary

Mash Steps

Acid Rest
Direct Heat
40
20 min
Beta Amylase
Direct Heat
66
90 min
Alfa Amylase
Direct Heat
72
10 min
Mash-Out
Direct Heat
78
2 min

Special Instructions

1.
Add 300g of dark candy sugar at boil start
2.
After primary fermentation, rack to secondary and add frozen sour cherries and cocoa nibs. Allow the beer to stay on the fruit and cocoa nibs for at least two weeks—a month or two is better.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Choco Cherry Baltic porter
Baltic Porter
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 40.4 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 46.0° SRM Color
  • 69% Efficiency
  • 6.8% ABV Alcohol
  • 218 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

S’mores

Sweet Stout
by ADK 10/16/2020 11:17:28 PM

Smoked Porter Brewof

English Porter
by Brewer 122427 10/14/2020 12:08:10 AM

Alexanders Guinnes-alike 18. v...

Baltic Porter
by Akkamannen 10/11/2020 2:21:36 PM

Chocolate vanilla stout

American Stout
by Brewer 119522 10/9/2020 12:57:03 PM
© 2020 by brewgr.com. All Rights Reserved. v2.2.2