Belgian Tripel Recipe - Vicars Tipple Tripel

{"RecipeId":87004,"RecipeTypeId":10,"OriginalRecipeId":16064,"UnitType":"m","IbuFormula":"t","CreatedBy":120896,"Name":"Vicars Tipple Tripel","Description":"https://beerandbrewing.com/vicars-tipple-tripel-recipe/","ImageUrlRoot":null,"StyleId":"26C","StyleName":"Belgian Tripel","BatchSize":19,"BoilSize":25,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1597154908837)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0953123443498136,"Fg":1.0200155923134608,"Srm":2.90781203411109,"Ibu":19.945035082860468,"BgGu":0.20925972620774669,"Abv":9.7132810126895031,"Calories":333,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"6","Ppg":"38","L":"1","Use":"Mash","Id":"462012","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"14","Amt":"1","Ppg":"46","L":"0","Use":"Late","Id":"462189","IngId":"153","Name":"Table Sugar - Sucrose - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"28.3495","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.4","Ibu":"13.606602087986","Id":"488960","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"1"},{"Amt":"14.1748","Type":"Pellet","Use":"Boil","Min":"12","Day":"0","AA":"12","Ibu":"6.33843299487448","Id":"488961","IngId":"99","Name":"Nelson Sauvin","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.79","Id":"128700","IngId":"244","Name":"Wyeast Trappist High Gravity 3787","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"144939","Rank":"1","Text":"Mash at 64C for 90 minutes"},{"Id":"144940","Rank":"2","Text":"boil for 60 minutes"},{"Id":"144941","Rank":"3","Text":"Chill to 20C"},{"Id":"144942","Rank":"4","Text":"pitch yeast"},{"Id":"145130","Rank":"5","Text":"Raise temp after 48 hours to 24C"},{"Id":"146571","Rank":"6","Text":"Lager at near freezing for 1 month prior to bottling"}]}