Irish Stout Recipe - Irish
Irish Stout
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Irish
by Urbanbrewer on 12/31/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 75 min
Efficiency: 75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - US, Pale Chocolate - UK, Flaked Barley - US, Willamette Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
78% - Maris Otter Pale - UK
12% - Roasted Barley - US
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.050
OG
1.012
FG
35.1 IBU (tinseth)
Bitterness
0.70
BG:GU
32.4 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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