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Extra Stout
by Browniebuck on 12/31/2019
Recipe Type: All Grain
Batch Size: 5.75 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Caramel/Crystal 80 - US, Roasted Barley - UK, Chocolate Rye Malt - DE, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Irish Export .
76% - Maris Otter Pale - UK
6% - Caramel/Crystal 80 - US
6% - Chocolate Rye Malt - DE
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.75
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.014
FG
38.9 IBU (tinseth)
Bitterness
0.60
BG:GU
51.1 ° SRM
Color
60%
Efficiency
6.6 % ABV
Alcohol
220 per 12oz
Calories
Clone This Recipe
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