Smoked Porter Recipe

Recipe Info

Recipe Image

Smoked Porter

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Smoked Malt - US, Carapils - Dextrine Malt - US, Special B - BE, Rolled Oats - US, Pale Chocolate - UK, Cascade Hops, Nugget Hops, Danstar Windsor Homebrew Yeast.

Fermentables

34% - 2-Row - US
5
37
1
Mash
34% - Munich - Light 10L - US
5
35
10
Mash
10% - Smoked Malt - US
1.5
37
9
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
7% - Special B - BE
1
30
180
Mash
7% - Rolled Oats - US
1
33
2
Mash
7% - Pale Chocolate - UK
1
32
200
Mash

Hops

Cascade
0.65
Pellet
Boil
60 min(s)
9.2
17.1
Cascade
1
Pellet
Boil
20 min(s)
9.2
16.0
Nugget
0.5
Pellet
Boil
10 min(s)
13.3
6.9

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smoked Porter
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.021 FG
  • 40.0 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 31.2° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 243 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Smokey the Stout

Oatmeal Stout
by princeofpersia 11/15/2024 11:31:51 AM

Xocoveza clone

American Stout
by double-d 10/27/2024 2:09:07 PM

Toasted Chestnut Brown ale

All Grain Recipe
by Brewcolage 10/25/2024 12:00:43 AM

Chilly Baltic

Baltic Porter
by joelw85 7/2/2024 1:59:25 AM
© 2024 by brewgr.com. All Rights Reserved.