Strong Bitter Recipe - Clone Of Doodlebread v1

Recipe Info

Recipe Image

Clone Of Doodlebread v1

by on
All Grain
23 Liter(s)
30 Liter(s)
70 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Rye - US, Invert Sugar - US, Challenger Hops, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from Doodlebread v1.

Fermentables

81% - Maris Otter Pale - UK
4.5
38
3
Mash
9% - Dark Crystal 80L - UK
0.5
33
80
Mash
4% - Rye - US
0.2
37
3
Mash
6% - Invert Sugar - US
0.35
46
1
Late

Hops

Challenger
32
Leaf
Boil
60 min(s)
8.3
24.6
Challenger
20
Leaf
Boil
10 min(s)
8.3
5.6
Columbus
10
Pellet
Boil
10 min(s)
14.3
5.3
Columbus
40
Pellet
FlameOut
0 min(s)
14.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Doodlebread v1
Strong Bitter
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 35.5 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 11.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 198 per 12oz Calories
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