Strong Bitter Recipe

Recipe Info

Recipe Image

Strong Bitter

by on
All Grain
6 Gallon(s)
7.2 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Crystal 70L - UK, Goldings Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

92% - Maris Otter Pale - UK
11.25
37
5
Mash
4% - Crystal 45L - UK
0.5
34
45
Mash
4% - Crystal 70L - UK
0.5
34
77
Mash

Hops

Goldings
2.1
Pellet
Boil
60 min(s)
5
31.4
Goldings
1.15
Pellet
Boil
20 min(s)
5
10.4
Goldings
1
Pellet
Boil
0 min(s)
5
0.0

Yeast

Wyeast London ESB Ale 1968
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Strong Bitter
  • 6.00 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 41.9 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 11.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 189 per 12oz Calories
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